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Step by step Images – License food photos ❘ StockFood

Chocolate being filled in dough to prepare nougat dumplings with apricot roaster, step 2 — 10256254 - Chocolate being filled in dough to prepare nougat dumplings with apricot roaster, step 2

Hands holding raw fruit cake, step 3 — 10244952 - Hands holding raw fruit cake, step 3

Bavarian cream being reduced in saucepan, step 2 — 10244808 - Bavarian cream being reduced in saucepan, step 2

Cutting raw chicken, step 1 — 10238194 - Cutting raw chicken, step 1

Frying hearts of lettuce in frying pan, step 2 — 10238155 - Frying hearts of lettuce in frying pan, step 2

Placing bacon strips on hearts of lettuce and fixing with toothpick, step 1 — 10238154 - Placing bacon strips on hearts of lettuce and fixing with toothpick, step 1

Batter being poured in casserole for preparation of airy cheese souffle, step 3 — 10232057 - Batter being poured in casserole for preparation of airy cheese souffle, step 3

Breast and rib bones of partridges being removed on white chopping board, step 1 — 10291311 - Breast and rib bones of partridges being removed on white chopping board, step 1

Red wine being added to sauteed onion for preparing quick sauce, step 2 — 10291249 - Red wine being added to sauteed onion for preparing quick sauce, step 2

Dough kept in bowl for fermentation while preparing cheese cake, step 2 — 10287595 - Dough kept in bowl for fermentation while preparing cheese cake, step 2

Boiled vegetables in sieve for preparation of sauces and dips, step 3 — 10261429 - Boiled vegetables in sieve for preparation of sauces and dips, step 3

Close-up of mixture being strained through sieve for preparation of bechamel sauce, step 5 — 10257879 - Close-up of mixture being strained through sieve for preparation of bechamel sauce, step 5

Vegetable puree being poured in sauce for binding, step 1 — 10257460 - Vegetable puree being poured in sauce for binding, step 1

Decorating dough with fork for preparation of puff pastry, step 3 — 10252954 - Decorating dough with fork for preparation of puff pastry, step 3

Adding stock to bacon mixture in pan while preparing bacon sauce, step 3 — 10245003 - Adding stock to bacon mixture in pan while preparing bacon sauce, step 3

Rolling foil over boiling salt water, step 3 — 10244762 - Rolling foil over boiling salt water, step 3

Egg yolk added to whipped cream, step 1 — 10232054 - Egg yolk added to whipped cream, step 1

Step-by-step: fried potatoes with cucumber and smoked fish — 00985507 - Step-by-step: fried potatoes with cucumber and smoked fish

Chocolate mousse with sherry liqueur step by step — 13646883 - Chocolate mousse with sherry liqueur step by step

Dough in bowl for preparation of brioche, step 3 — 10299282 - Dough in bowl for preparation of brioche, step 3

Flavoured farce being spread on deer calf meat, step 1 — 10291327 - Flavoured farce being spread on deer calf meat, step 1

Parmesan chesses whole and slices in bowl, step 2 — 10285327 - Parmesan chesses whole and slices in bowl, step 2

Close-up of hand spreading dough, step 2 — 10281801 - Close-up of hand spreading dough, step 2

Close-up of hand whisking mixture of champagne sabayon, step 4 — 10258066 - Close-up of hand whisking mixture of champagne sabayon, step 4

Close-up of vinaigrette and chopped onion in bowl, step 4 — 10257913 - Close-up of vinaigrette and chopped onion in bowl, step 4

Putting spoon in bowl with truffle liquid for preparation of truffle essence, step 3 — 10257317 - Putting spoon in bowl with truffle liquid for preparation of truffle essence, step 3

Close-up of vegetables being shredded in shredder for preparation of tomato soup, step 1 — 10257309 - Close-up of vegetables being shredded in shredder for preparation of tomato soup, step 1

Hand stirring vegetable-veal mixture for preparation of veal jus, step 4 — 10257292 - Hand stirring vegetable-veal mixture for preparation of veal jus, step 4

Water being added in roasted beef for preparation of beef stock, step 4 — 10257229 - Water being added in roasted beef for preparation of beef stock, step 4

Close-up of herb puree in mixer jar, step 2 — 10256851 - Close-up of herb puree in mixer jar, step 2

Close-up of egg yolk-sugar mixture on spatula, step 5 — 10256843 - Close-up of egg yolk-sugar mixture on spatula, step 5

Chopped pumpkin seeds with mezzaluna on cutting board, step 2 — 10246975 - Chopped pumpkin seeds with mezzaluna on cutting board, step 2

Picking pancake with raisins on spatula while preparing, step 2 — 10244883 - Picking pancake with raisins on spatula while preparing, step 2

Cutting savoy cabbage leaves for preparation of cabbage rolls, step 1 — 10238080 - Cutting savoy cabbage leaves for preparation of cabbage rolls, step 1

Close-up of hands cleaning crawfish, step 2 — 10238040 - Close-up of hands cleaning crawfish, step 2

Milk being added in sauce pan for preparing bechamel sauce, step 2 — 10231784 - Milk being added in sauce pan for preparing bechamel sauce, step 2

Wrapping deer calf meat with flavoured farce in pork caul, step 2 — 10291328 - Wrapping deer calf meat with flavoured farce in pork caul, step 2

Close-up of dough being folded while preparing pasta, step 1 — 10268613 - Close-up of dough being folded while preparing pasta, step 1

Close-up of whisked eggs with whisk in pan for preparation of hollandaise sauce, step 3 — 10261501 - Close-up of whisked eggs with whisk in pan for preparation of hollandaise sauce, step 3

Water being added in vegetables in pan for preparation of bratenjus, step 2 — 10257484 - Water being added in vegetables in pan for preparation of bratenjus, step 2

Close-up of vegetables being stirred in pan for preparation of bratenjus, step 1 — 10257483 - Close-up of vegetables being stirred in pan for preparation of bratenjus, step 1

Pouring pan drippings in frying pan, step 1 — 10256831 - Pouring pan drippings in frying pan, step 1

Raw trout fish with herb filling and lemon on foil, step 2 — 10247054 - Raw trout fish with herb filling and lemon on foil, step 2

Whole and halved mushrooms on cutting board, step 3 — 10245007 - Whole and halved mushrooms on cutting board, step 3

Dollop of cream being placed on parfait, step 3 — 10244832 - Dollop of cream being placed on parfait, step 3

Piping bag, spoon and dough for berliner on cream coloured background, step 1 — 10298950 - Piping bag, spoon and dough for berliner on cream coloured background, step 1

Close-up of hand filling cream with piping bag in absinthe balls, step 1 — 10296504 - Close-up of hand filling cream with piping bag in absinthe balls, step 1

Ingredients being mixed with butter while preparing wurz butter, step 1 — 10291453 - Ingredients being mixed with butter while preparing wurz butter, step 1

Meat tenderizer on pheasant breast while preparing stuffed pheasant, step 1 — 10289810 - Meat tenderizer on pheasant breast while preparing stuffed pheasant, step 1

Close-up of tomato being peeled for preparation of tomato sauce, step 2 — 10269025 - Close-up of tomato being peeled for preparation of tomato sauce, step 2

Terrine mould being filled with minced meat using spatula, step 2 — 10260979 - Terrine mould being filled with minced meat using spatula, step 2

Close-up of carrot slices being added in orange sauce, step 2 — 10258388 - Close-up of carrot slices being added in orange sauce, step 2

Milk being poured to boiled cherries in sauce pan for preparation of cherry sauce, step 2 — 10258385 - Milk being poured to boiled cherries in sauce pan for preparation of cherry sauce, step 2

Close-up of pepper sauce being poured in bowl, step 1 — 10258070 - Close-up of pepper sauce being poured in bowl, step 1

Ingredients for salsa verde in grinder, step 3 — 10258043 - Ingredients for salsa verde in grinder, step 3

Mixing ingredients with hand blender in bowl for preparation of white butter sauce, step 4 — 10257905 - Mixing ingredients with hand blender in bowl for preparation of white butter sauce, step 4

Butter being whisked in saucepan for preparation of white butter sauce, step 2 — 10257903 - Butter being whisked in saucepan for preparation of white butter sauce, step 2

Close-up of chopped tomato being mixed in pan for preparation of tomato concasse, step 3 — 10257885 - Close-up of chopped tomato being mixed in pan for preparation of tomato concasse, step 3

Flour being added in pan for preparation of white roux, step 2 — 10257369 - Flour being added in pan for preparation of white roux, step 2

Hand cutting vegetables for preparation of chicken broth, step 2 — 10257197 - Hand cutting vegetables for preparation of chicken broth, step 2

Close-up of herb puree in mixer jar, step 3 — 10256852 - Close-up of herb puree in mixer jar, step 3

Passing raspberries from sieve with spoon for preparation of sauce, step 1 — 10256849 - Passing raspberries from sieve with spoon for preparation of sauce, step 1

Risotto rice with shallots being roasted in wok, step 1 — 10247032 - Risotto rice with shallots being roasted in wok, step 1

Close-up of twisting dough, step 3 — 10299257 - Close-up of twisting dough, step 3

Close-up of hand folding paper to make piping bag, step 1 — 10296472 - Close-up of hand folding paper to make piping bag, step 1

Rib bones of quail being removed with knife, step 1 — 10289857 - Rib bones of quail being removed with knife, step 1

Seeds being removed from plum for preparation of cheese cake, step 3 — 10287596 - Seeds being removed from plum for preparation of cheese cake, step 3

Croissants on baking sheet for preparation of Christmas cookies, step 2 — 10263553 - Croissants on baking sheet for preparation of Christmas cookies, step 2

Vanilla being added in milk for preparation of vanilla sauce, step 2 — 10258398 - Vanilla being added in milk for preparation of vanilla sauce, step 2

Close-up of Bolognese sauce being cooked in saucepan, step 5 — 10258108 - Close-up of Bolognese sauce being cooked in saucepan, step 5

Mixture being stirred in saucepan for preparation of bechamel sauce, step 2 — 10257498 - Mixture being stirred in saucepan for preparation of bechamel sauce, step 2

Fresh vegetables being added on roasted veal for preparation of demi glace veal, step 2 — 10257468 - Fresh vegetables being added on roasted veal for preparation of demi glace veal, step 2

Close-up of spinach sauce being put in boiling water, step 2 — 10244779 - Close-up of spinach sauce being put in boiling water, step 2

Nutmeg being grated and added to dough in bowl, step 2 — 10244760 - Nutmeg being grated and added to dough in bowl, step 2

Removing stuffing from roast duck in serving dish, step 3 — 10238188 - Removing stuffing from roast duck in serving dish, step 3

Close-up of hands breaking crawfish, step 3 — 10238042 - Close-up of hands breaking crawfish, step 3

Preparing mussels in white wine stock - step 2 — 00175444 - Preparing mussels in white wine stock - step 2

Ingredients being mixed in bowl for preparing sponge cake, step 4 — 10297931 - Ingredients being mixed in bowl for preparing sponge cake, step 4

Butter whisked in bowl for preparing guava and lime truffle, step 2 — 10296459 - Butter whisked in bowl for preparing guava and lime truffle, step 2

Close-up of fraiche cream being cooked in pan, step 3 — 10285218 - Close-up of fraiche cream being cooked in pan, step 3

Close-up of dough being put through pasta maker while preparing pasta, step 2 — 10268614 - Close-up of dough being put through pasta maker while preparing pasta, step 2

Flour, sugar and eggs being whisked in baking dish for preparation of fruit cake, step 1 — 10261975 - Flour, sugar and eggs being whisked in baking dish for preparation of fruit cake, step 1

Preparation for roquefort dressing being passed through strainer, step 1 — 10257920 - Preparation for roquefort dressing being passed through strainer, step 1

Mini pavlovas being made on baking dish, step 2 — 10255819 - Mini pavlovas being made on baking dish, step 2

Frying filled slices of celeriac fixed with toothpicks, step 3 — 10238235 - Frying filled slices of celeriac fixed with toothpicks, step 3

Sliced artichoke for preparation of artichoke salad with port wine mayonnaise, step 1 — 10234013 - Sliced artichoke for preparation of artichoke salad with port wine mayonnaise, step 1

Butter pot on rolled dough for preparing pastry, step 2 — 10297433 - Butter pot on rolled dough for preparing pastry, step 2

Melted white chocolate being spread on mould, step 3 — 10296490 - Melted white chocolate being spread on mould, step 3

Dollops of chocolate mousse made on circles of chocolate with piping bag, step 3 — 10296482 - Dollops of chocolate mousse made on circles of chocolate with piping bag, step 3

Close-up of hand removing chocolate from mould with knife, step 2 — 10296467 - Close-up of hand removing chocolate from mould with knife, step 2

Hollowed bell pepper being stuffed with minced meat with spoon, step 1 — 10289936 - Hollowed bell pepper being stuffed with minced meat with spoon, step 1

Venison fillets being placed on stuffing and bacon slices in baking dish, step 2 — 10289419 - Venison fillets being placed on stuffing and bacon slices in baking dish, step 2

Close-up of genovese and garlic in grinder for preparation of pesto, step 1 — 10258016 - Close-up of genovese and garlic in grinder for preparation of pesto, step 1

Oil being poured on roquefort dressing in bowl, step 3 — 10258001 - Oil being poured on roquefort dressing in bowl, step 3

Egg yolks being added in boiling water for preparation of hollandaise sauce, step 3 — 10257891 - Egg yolks being added in boiling water for preparation of hollandaise sauce, step 3

Close-up of vegetables being boiled in pan for preparation of bratenjus, step 3 — 10257485 - Close-up of vegetables being boiled in pan for preparation of bratenjus, step 3

Filtering mixture in sieve for preparation of veal jus, step 9 — 10257299 - Filtering mixture in sieve for preparation of veal jus, step 9

Filtering chicken stock with sieve for preparation of chicken stock, step 6 — 10257201 - Filtering chicken stock with sieve for preparation of chicken stock, step 6

Blended egg whites and cream in bowl while preparing mini pavlovas, step 1 — 10255816 - Blended egg whites and cream in bowl while preparing mini pavlovas, step 1

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+55 11 3042 9190
pedidos@grosbygroup.com