Log In
Register
Products
Images
Features
Videos
Recipes
Galleries
Photographers A-Z
Food-Blogger Collection
Image Inspirations
Visual Language
Newest Images
Editor’s Choice
Keyword Dictionary
Services
Recipe Service
Research Service
Feature Preview Service
Custom Image and Video Production
ArtShop
Information
Newsletter
References
Our Customers
Info for Photographers
Image requests
About Us
Blog
Contact
+55 11 3042 9190
pedidos@grosbygroup.com
BR
AE
Vereinigte Arabische Emirate
AT
Österreich
AU
Australien
BE
Belgien
BR
Brasilien
CA
Kanada
CH
Schweiz
CZ
Tschechische Republik
DE
Deutschland
EG
Ägypten
ES
Spanien
FI
Finnland
FR
Frankreich
GR
Griechenland
HR
Kroatien
HU
Ungarn
IE
Irland
IN
Indien
IT
Italien
ME
Middle East
MX
Mexiko
MY
Malaysia
NL
Niederlande
NO
Norwegen
NZ
Neuseeland
PL
Polen
PT
Portugal
RO
Rumänien
RU
Russland
SE
Schweden
TR
Türkei
UK
Großbritannien
US
USA
ZA
Südafrika
Other Countries
Menu
BR
AE
Vereinigte Arabische Emirate
AT
Österreich
AU
Australien
BE
Belgien
BR
Brasilien
CA
Kanada
CH
Schweiz
CZ
Tschechische Republik
DE
Deutschland
EG
Ägypten
ES
Spanien
FI
Finnland
FR
Frankreich
GR
Griechenland
HR
Kroatien
HU
Ungarn
IE
Irland
IN
Indien
IT
Italien
ME
Middle East
MX
Mexiko
MY
Malaysia
NL
Niederlande
NO
Norwegen
NZ
Neuseeland
PL
Polen
PT
Portugal
RO
Rumänien
RU
Russland
SE
Schweden
TR
Türkei
UK
Großbritannien
US
USA
ZA
Südafrika
Other Countries
pedidos@grosbygroup.com
Log In
Register
+55 11 3042 9190
Menu
Products
Images
Features
Videos
Recipes
Galleries
Photographers A-Z
Food-Blogger Collection
Image Inspirations
Visual Language
Newest Images
Editor’s Choice
Keyword Dictionary
Services
Recipe Service
Research Service
Feature Preview Service
Custom Image and Video Production
ArtShop
Information
Newsletter
References
Our Customers
Info for Photographers
Image requests
About Us
Blog
Contact
Shopping Cart
0
Likeboxes
Search tips
Images
Features
Videos
Separate Images – License food photos ❘ StockFood
11985818 - How to prepare carrot & almond macarons
11455993 - Crabmeat deveining
12101104 - How to make a New York cheesecake with a wholegrain biscuit base
12090482 - How to prepare a quince tart with yogurt cream
11968655 - Making Hollandaise Sauce
11205118 - Removing the fat from duck juices
11010632 - Making a sponge base
00014140 - Slicing a large fowl
11987242 - How to prepare strawberry tiramisu roll with espresso
11114133 - Chard seedlings being thinned
00337855 - Jointing a raw chicken
00292402 - Weissburgunder & Spätburgunder grapes with a vine tendril
12088625 - Lingonberry yoghurt espuma being made
12086037 - Vegetarian stuffed cabbage rolls being made
00190161 - Cutting up a cooked lobster
11515872 - Preparing a crab
00373472 - Cutting up a cooked lobster
00162650 - Separating and egg
13552087 - Oil and Vinegar salad dressing bottles with a bowl of fresh lettuce leaves
11141350 - Separating eggs
00373483 - Taking cooked crayfish meat out of the shell
00192775 - Woman separating egg into a mixing bowl
00109193 - Carving stuffed chicken
00057566 - Peeling (Shucking) an Ear of Corn
00373452 - Preparing a round fish for stuffing
00335097 - Separating the joints of an oxtail with a knife
12083221 - How to prepare chicory leaves filled with curry cream cheese
60032930 - separating egg yolks and egg whites
11982838 - Tomato eggs with a potato and cucumber salad being made
11977707 - Orange flan with pistachio nuts and caramel being made
00380345 - Preparing sardines
00370404 - Separating an egg
00136629 - Beating eggs, separating eggs
11287772 - An egg being cracked into a bowl
00373497 - Jointing a chicken
12102069 - How to make chocolate and raspberry slices
00380721 - Preparing smoked eel tartare
00174334 - Harvest workers at the sorting table, Chateau L'Evangile
00387691 - Egg white and egg yolk, separated
00373482 - Cutting up a cooked lobster
11050841 - A goose being carved
00268794 - Cheese-making (Separating the curds from the whey)
00270894 - Filleting salmon (removing the skin)
00165313 - Separating egg yolk from white in egg shell and adding to bowl
11037198 - Cooking octopus
00373476 - Taking scampi meat out of the shell
00373455 - Preparing a trout
00373419 - Cutting salmon steaks
00163548 - Jointing a chicken
10237769 - Removing bones from raw pork knuckle, step 1
00373474 - Shelling a prawn
00875465 - Breaking an egg
00380736 - Filleting carp
00228921 - Cutting grains of corn from corncob
00120171 - Boning a boiled chicken
00089992 - Jointing a fowl
00287087 - Jointing a chicken
11062594 - Shortbread being placed in brioche dishes
00373475 - Taking scampi meat out of the shell
00371167 - Making Caribbean cream
00090002 - Boning a leg
00380737 - Peeling a cooked crayfish
00100308 - Cutting a pocket in meat
00150065 - Butchering a pig: removing the back fat
00140550 - Shelling shrimps (taking out the flesh)
11059361 - Chicken breast with mushrooms and mashed potatoes and carrots being prepared
00450282 - Separating eggs
00221505 - Separating eggs over a dish
00187199 - Preparing scampi
00126361 - Egg Yolk in an Egg Shell
00380321 - Cutting and breaking up a lobster
00373442 - Gutting a salmon trout through the gills
00271618 - Sugaring apples
00234326 - Removing fat from gravy with separating jug
00014145 - Drawing poultry
11113994 - Girl separating egg yolk and egg white
11062593 - Shortbread being placed in small dishes
00380741 - Preparing stuffed lamb shank
00160178 - Rapid grape sorting on the sorting table, France
11132720 - Sole being filleted
11054522 - Squid being prepared
00163550 - Boning chicken breast
00387709 - Separating eggs
00369652 - Boning a cooked chicken
00234168 - Cracking an egg with the blunt edge of a knife
00187232 - Separating eggs
00174602 - Separating sediment from wine by soutirage (racking)
00359818 - A chicken leg being removed at the joint
00254593 - Removing the stalk from an artichoke
00996395 - Person putting bottle into refuse container
11098770 - Plastic recycling in bin
11290198 - A butcher cutting chops
00223572 - Halving avocado, separating from stone, sprinkling with lemon
11143386 - Ravioli with a potato and greaves filling being made
00996396 - Person putting tin into refuse container
00350679 - Making Chinese Mandarin pancakes
00164209 - Breaking an egg
00380728 - Filleting a wels catfish
00380724 - Preparing stuffed poulard breast
next page
Not found the right one? Contact us!
We are happy to curate a selection of images according to your specifications and wishes or produce tailor-made food photos and videos for you. We have solutions for every project and budget.
+55 11 3042 9190
pedidos@grosbygroup.com