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Clary Images – License food photos ❘ StockFood
13598218 - An arrangement of flowers and leaves of clary sage
12507169 - Flowering clary sage
11126821 - Clary sage (Salvia sclarea)
13606276 - Still life with clary sage leaf, basil leaves, chamomile twigs, and marjoram twig (aromatic, enticing)
11126824 - Clary sage (Salvia sclarea)
00379356 - Table decoration of oxeye daisies & meadow clary out of doors
11126823 - Clary sage (Salvia sclarea)
11126822 - Clary sage (Salvia sclarea)
11200835 - Clary blossom
00258787 - Meadow clary (Salvia pratensis) with flowers
00301836 - Flowering meadow clary
00355837 - Clary sage (Salvia sclarea)
00981059 - Clary sage (Salvia sclarea)
00239716 - Fresh clary sage in pot
60209645 - Pizzoccheri with curly cabbage, potatoes, parmesan and sage
60158857 - Polenta and sage Madeleines
60244810 - Roast veal stuffed with apple compote and sage, sautéed fall vegetables
60200013 - Swordfish and smoked bacon brochettes, watercress sauce
60127559 - Quail and herb casserole
60225658 - Fusillis,diced pumpkin,confit tomato,fresh goat's cheese and sage gratin
60114858 - Rabbit stew with garlic
60113388 - Tagliatelle with sage
60065462 - Loin of pork with sage
60094279 - Wild boar and blueberry Daube with gnocchis
60113147 - Salmon Tournedos with Herbs
60042658 - Fresh herbs
60228963 - Rabbit and sage terrine
60235548 - Cod carpaccio with pomegranate seeds and sage
60133097 - Pineapple sage
60113602 - Roast pork loin with bacon and sage served with green beans with flaked almonds
60229220 - Dried eggplant slices rehydrated in oil, sage and shallots
60225686 - Veal filet mignon in bacon and sage crust served with rhubarb
60114772 - A prawn pie
60152909 - Garlic and sage-flavored oil
60028287 - veal saltimbocca
60010391 - Roast pork with mustard and sage
60030771 - shoulder of lamb roll
60163953 - Veal and melted cheese brochette
60087725 - Turkey blanquette
60244773 - Risotto with pumpkin
60212959 - Fettucine with palm hearts and zucchinis, butter,sage and ground popcorn
60041174 - chicken breast with vegetables à la romaine
60008201 - Jar of flavoured olive oil
60036532 - Tourtière tarts
60117376 - Red wine Risotto
60033019 - Chicken ready to roast
60232824 - Filet mignon with chorizo and sage butter,cherry tomatoes and potatoes
60176157 - Provençal-style Caillettes before cooking
60141912 - Sage cake with braised tomatoes and sardines
60175299 - Swordfish and raw ham brochette, semolina with olives and sage
60152237 - Pan-fried chanterelles
60058750 - Potatoes with artichokes, peas and Parmesan
60240991 - Cod with herbs and essential oil juice,young mushrooms
60154846 - Pork Filet mignon stuffed with Comté and sage
60122696 - Tripoux with tomato sauce and sage
60224124 - Loin of lamb in pastry crust with sage
60240879 - Express vegetable lasagnes ,sage and oil
60213551 - Potato and sage crisp hedgehogs
60129396 - Broad bean soup with sage
60125891 - Creamed sage soup
60069097 - Herb and spice liqueur
60112759 - Slices of roast pork with herb ice cream
60174904 - Roast pork glazed with sage
60078653 - gnocchi bake
60062386 - Potato and pepper gratin
60001308 - Herb menu on a table outdoors
60231239 - Mulet with shrimps,lemon and sage
60122862 - Roast Filet Mignon with artichokes and sage
60055781 - Sage roasted sardines
60002022 - bacon blinis with fried egg
60202036 - Polenta Pot-au-feu and stewed lamb with oatmeal cottage-style pie
60129370 - Gnocchis with browned butter and sage
60041296 - Veal liver on polenta
60078589 - Potted meat bites
60075300 - Toulouse sausages
60227696 - Black raviolis with Dublin Bay prawns and pea puree
60153181 - Veal Piccata
60067013 - Assorted herbs (topic: Provence)
60030923 - Stuffed red onions
60233749 - Cream cheese,white haricot bean and sage crostinis
60190170 - Fresh sage
60218056 - Fresh sage
60098041 - Veal Medaillon with honey and citrus fruit
60001878 - sage stuffed pasta
60213403 - Sage infusion
60210442 - Roasted loin of pork with sage and carrots
60177039 - Cream of mushroom soup with sage
60167956 - Black pasta with roast squash,sage and garlic
60124920 - Baked chicory with ham
60120880 - Monkfish Médaillon with tomato and herb stock
60117502 - Roast pork with Grenailles
60080160 - Assorted vegetables
60013232 - Selection of spices and herbs
60122926 - Veal Piccata with Parma ham and sage
60086238 - Coq au vin
60080292 - roast pork with spicy coating and pineapple
60172523 - Italian-style meat duo
60223305 - Roasted chicken with sage, roasted potatoes and garlic
60149285 - Casserole dish of Crozets,raw ham and sage
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+55 11 3042 9190
pedidos@grosbygroup.com